Author: Sabat

Pizza dough Ingredients: 1 cup lukewarm water 1 tablespoon sugar 1 tablespoon active dry yeast 1 tablespoon olive oil 2 – 2½ cups all-purpose flour 1 teaspoon salt Method: Pour the warm water in a large mixing bowl. Combine the sugar and yeast and stir. Let the mixture sit for 5 minutes, or until it… Continue reading HOMEMADE STONE-BAKED BACON AND BANANA PIZZA

The crust The foundation of every good pizza is a good base. This simple recipe lets you create your own vegan-friendly and wholesome wholewheat pizza crust, using just 5 ingredients! Ingredients: 2tsp dried yeast 1tsp organic sugar 445ml warm filtered water 640g wholemeal flour, plus more for dusting A pinch of salt Method: Mix the… Continue reading VEGAN PIZZA

Ingredients: 1 cup double cream plain yoghurt 300g mozzarella cheese 100g beef mince ½ medium red pepper, diced 1 tbsp KNORROX Barbecue Spice ¼ cup tomato purée 6 slices salami Serving suggestion: Spring Onion, Thinly Sliced Method Preheat the oven to 220°C, without fan assist, and grease a large baking tray. Prepare the pizza dough… Continue reading MEATY CHEESE-CRUST PIZZA

Ingredients: homemade pizza dough ½ cup pizza sauce – (plus more as needed) 1½ to 2 cups shredded mozzarella cheese ½ cup diced bacon or ham- (plus more to taste) ½ cup fresh diced pineapple thoroughly patted dry – (plus more to taste) dried oregano to taste Melted garlic butter (for brushing) 3 tablespoons melted… Continue reading HAWAIIAN PIZZA

Ingredients: 620 g flour, plus extra for dusting 1 x 7 g sachet yeast 2 cups tepid water 3 T olive oil 4 cloves garlic, crushed 1 x 410 g can chopped tomatoes ½ cup caramelised onion 150 g blue cheese, sliced 1 chorizo sausage, thinly sliced Sea salt and freshly ground black pepper Cooking… Continue reading PIZZA WITH BLUE CHEESE, CHORIZO AND CARAMELISED ONION

Ingredients: for 4 servings ¾ cup pizza sauce(180 mL) 1 ½ tablespoons Frank’s Red Hot Original, plus more for drizzling 1 tablespoon olive oil 1 ½ teaspoons cornmeal 1 lb pizza dough(455 g) 1 ½ cups shredded mozzarella cheese(150 g) 1 ½ cups shredded chicken(190 g) 3 pieces bacon, torn into ½-inch (1 1/4 cm)… Continue reading SPICY CHICKEN PIZZA

Dough Ingredients: 1 1/8 cups warm water 3 teaspoons active dry yeast 1 tablespoon honey 1 tablespoon olive oil 2 2/3 cups whole wheat flour 1 teaspoon salt Pizza Ingredients: 1 tablespoon olive oil 2 tablespoons butter 4 shallots, sliced 1/4 teaspoon salt 2 tablespoons brown sugar 2 garlic cloves, minced 1/2 cup ricotta cheese… Continue reading BLUEBERRY PIZZA WITH WHIPPED RICOTTA + CARAMELIZED SHALLOTS

Pizza Dough Ingredients: 500 grams flour ½ teaspoon salt 1 x 7 gram instant yeast sachet ½ tablespoon castor sugar 2 tablespoons olive oil 325 ml warm water Method: In a large mixing bowl, sieve the flour and salt. In a smaller bowl, combine the yeast, sugar, oil and water – leave for 10 minutes.… Continue reading SOUTH AFRICAN BOBOTIE PIZZA WITH QUICK PINEAPPLE CHUTNEY